by Andrew Hall | Mar 22, 2019 | Recipes
Wild Mushroom, Herb Goat Cheese and Chive Penne Rigate This wild mushroom pasta is definitely made for the culinary creative. It’s not only creamy and delicious but very elegant to serve as a special dinner or a romantic dish for two. 1 pkg Italpasta Tradizionale...
by Andrew Hall | Mar 6, 2019 | Recipes
Bucatini Carbonara Bucatini’s shape offers delicious texture to this classic carbonara recipe. Best of all, this dish focuses on staple ingredients that you probably already have on hand. 1 pkg Italpasta Bucatini1 cup peas2 eggs2 egg yolks3/4 cup Parmesan cheese1/2...
by Andrew Hall | Feb 19, 2019 | Recipes
Gluten Free Garam Masala Butternut Squash & Spinach Lasagna Pots This Indian twist on traditional lasagna is packed with flavour, vegetables, warm spices and made with Italpasta Gluten Free Lasagna – a delicious gluten free alternative. Served in individual...
by Andrew Hall | Feb 15, 2019 | Recipes
Whole Grain Spaghetti Ramen It’s the season for warm comforting and wholesome soups, like this bowl of ramen with a whole grain spaghetti twist. It comes together quickly and is packed with heart-warming delicious flavours. This simple recipe will help you create a...
by Andrew Hall | Feb 15, 2019 | Recipes
Red Wine Spaghetti This red wine stained pasta is a unique twist on traditional pasta cooking. Don’t worry about turning rosy – boiling the wine cooks out the alcohol leaving a deliciously rich flavour. 1/2 lb Italpasta Spaghetti1/4 cup Italpasta Extra Virgin...
by Andrew Hall | Feb 1, 2019 | Recipes
Gluten Free Veggie-Loaded Mac 'N Cheese This recipe is far more colourful than the classic version, thanks to the addition of butternut squash and carrots. 1 pkg Italpasta Gluten Free Elbows (340 g)1/4 cup Italpasta Extra Virgin Olive Oil3 cup Butternut Squash...
