by Jordan McKenzie | Nov 4, 2025 | Recipes
Easy No-Boil Brie and Prosciutto Macaroni and Cheese Rich, creamy, and unapologetically indulgent, this oven-baked macaroni and cheese gets a gourmet upgrade with velvety brie and crispy bacon — a comfort food classic turned showstopper you'll crave again and...
by Jordan McKenzie | Nov 4, 2025 | Recipes
French Onion Mac and Cheese Cups with Caramelized Onion and Swiss Cozy comfort food gets a gourmet twist in these individual French Onion Mac and Cheese Cups. Made with elbow pasta, a rich caramelized onion cream sauce, melty Swiss cheese, and a golden, crunchy...
by Jordan McKenzie | Nov 4, 2025 | Recipes
Butter Chicken Stuffed Jumbo Shells Classic comfort meets bold global flavour in this irresistible twist: jumbo pasta shells stuffed with aromatic butter chicken and a creamy, herbed ricotta filling. It’s a crave-worthy fusion that turns every bite into a wow moment....
by Jordan McKenzie | Nov 4, 2025 | Recipes
Taco-Stuffed Pasta Shells with Enchilada Sauce and Mexican Cheese Give Taco Tuesday a delicious twist with these easy-to-make Taco-Stuffed Pasta Shells. Filled with seasoned ground beef, topped with enchilada sauce and a melty Mexican cheese blend, this baked pasta...
by Jordan McKenzie | Nov 4, 2025 | Recipes
Slow-Cooked Italian Pulled Pork Cannelloni with Fennel and Herbs Elevate your pasta night with this Slow-CookedItalian Pulled Pork Cannelloni. Tender pork shoulder is seasoned with fenneland aromatic herbs, braised in wine and broth until melt-in-your-mouthdelicious,...
by Jordan McKenzie | Nov 4, 2025 | Recipes
Tiramisu Cannelloni This dessert brings together two Italian favourites in one unforgettable bite: crisp, golden cannelloni shells fried to mimic classic cannoli, then filled with a rich espresso mascarpone cream. It’s a bold fusion of texture and flavour that’s as...
