Shrimp Primavera

Shrimp Primavera Shrimp and spring vegetables are a great way to welcome warmer weather to Canada. 1/2 pkg Italpasta Tradizionale Spaghettini2 tbsp extra virgin olive oil2 clove garlic1 leek (halved lengthwise and sliced)1 cup vegetable broth (sodium-reduced)1 tsp...

Penne with Asparagus & Cherry Tomatoes

Penne with Asparagus & Cherry Tomatoes Ready in minutes, this simple and delicious pasta can be served as a main or side dish. 1 pkg Italpasta Tradizionale Penne1/4 cup extra virgina olive oil2 cup asparagus (chopped)3 clove garlic (minced)2 cup cherry tomatoes...

Spaghetti with Turkey Bolognese and Pancetta

Spaghetti with Turkey Bolognese and Pancetta A lighter twist to Bolognese sauce doesn’t need to be lacking in flavour. This turkey Bolognese gets loads of rich flavour from chopped pancetta. 1 pkg Italpasta Tradizionale Spaghetti1/4 cup extra virgin olive oil1 onion...

Orzo Pasta with Peas and Feta

Orzo Pasta with Peas and Feta This pasta with zesty feta cheese, sweet peas and the rich taste of butter makes a quick and easy meal that’s simple and satisfying. 4 cup Italpasta Tradizionale Orzo2 cup chicken broth (sodium-reduced)2 1/2 cup frozen peas1/3 cup butter...

Springtime Chicken Soup with Orzo

Springtime Chicken Soup with Orzo Warm up on cool evenings with a light and colourful soup that’s bursting with fresh veggies. 3/4 cup Italpasta Tradizionale Orzo1 tbsp extra virgin olive oil1 shallot (or 1/4 / 60 ml onion) (finely chopped)1 cup carrots (thinly...

Herb-Roasted Cherry Tomato and Olive Sauce with Penne

Herb-Roasted Cherry Tomato and Olive Sauce with Penne 3 cup cherry tomatoes1/2 red onion (finely diced)1 cup black olives (pitted)1 cup green olives (pitted)1 clove garlic (minced)3/4 cup sun-dried tomatoes (finely chopped)2 tbsp extra virgin olive oil1 tsp dried...