Gluten Free Pasta

Certified gluten free by the Gluten Free Certification Program endorsed by the Canadian Celiac Association.

Gluten-Free should never mean flavour free. Our certified gluten-free pasta is a delicious blend of corn, rice, buckwheat and quinoa. The perfect gluten-free alternative to traditional pasta.

Italpasta Gluten Free Pasta

Pasta Range

Gluten Free Fusilli
Gluten Free Lasagne

Gluten Free Penne Rigate
Gluten Free Spaghetti

Where to Buy

Buy Now

Italpasta Gluten Free Pasta

Nutritional Information

Nutrition

Serving Size: 85 g dry
Amount Per Serving
Calories 290

% Daily Value
Fat 1 g			1%
Saturated 0 g			0%
+ Trans 0 g
Carbohydrates 64 g
Fibre 2 g			8%
Sugars 0 g			0%
Protein 7 g
Cholesterol 0 mg		Calcium 0 mg	0%
Sodium 0 mg	0%	Iron 0.3 mg	2%
Vitamin A 0 µg	0%	Vitamin C 0 µg	0%

Ingredients

Corn Flour, Rice Flour, Brown Rice Flour, Buckwheat Flour, Quinoa Flour, Emulsifier

Gluten Free

Non-GMO

Vegan

Italpasta Gluten Free Lasagne

Nutritional Information

Nutrition

Serving Size: Per 4 lasagne noodles (85 g dry)
Amount Per Serving
Calories 310

% Daily Value
Fat 1.5 g			2%
Saturated 0.5 g			3%
+ Trans 0 g
Carbohydrates 69 g
Fibre 1 g			4%
Sugars 0 g			0%
Protein 5 g
Cholesterol 0 mg		Calcium 0 mg	0%
Sodium 2 mg	0%	Iron 0.5 mg	3%
Potassium 150 mg	3%	Vitamin C 0 µg	0%