15 mins
10 mins
Serves 6

Gluten Free BBQ Pasta Salad with Canadian Bacon


Show your Canadian pride with this tangy salad dressed in patriotic flavours and colours.
Share This Recipe:

Ingredients

  • 1 pkg Italpasta Gluten Free Penne
  • 3 tbsp extra virgin olive oil
  • 1/2 cup BBQ sauce
  • 2 tbsp apple cider vinegar
  • 1 tbsp maple syrup
  • 2 tsp dijon mustard
  • 4 cup baby spinach
  • 8 oz Canadian bacon, cooked and sliced
  • 1 red pepper, chopped

Instructions

  • Cook pasta according to package directions; drain.
  • Meanwhile, whisk together barbecue sauce, olive oil, vinegar, maple syrup and Dijon mustard.
  • Toss pasta with barbecue sauce mixture, spinach, bacon and red pepper.
Share This Recipe:

Tips

Add cream and/or Parmesan cheese for a richer sauce.

Nutritional Analysis

Calories: 360kcalCarbohydrates: 57gProtein: 10gFat: 10gCholesterol: 15mgSodium: 730mgFiber: 2gSugar: 8g