by Andrew Hall | Feb 1, 2019 | Recipes
Baked Rigatoni This impressive rigatoni dish has all the goodness you want in a pasta pie. Baked in cheese, salty Italian salami and pops of freshness from herbs. It will have everyone begging for seconds. 1 pkg (450 g) Italpasta Rigatoni1/4 cup butter (unsalted) (add...
by Andrew Hall | Feb 1, 2019 | Recipes
Baked Cannelloni Stuffed with Goat Cheese, Spinach and Pepperoncini With a filling of spicy pickled pepperoncini and rich goat cheese, this baked pasta makes a tasty holiday dinner. 18 shells Italpasta Oven Ready Cannelloni2 tbsp extra virgin olive oil1 jar strained...
by Andrew Hall | Feb 1, 2019 | Recipes
Chicken Chili Lasagne Cups Turn leftover Easter flavours into family-friendly lasagna cups. They also make great leftover lunches for kids and adults alike. 12 Italpasta Lasagne Noodles1 tsp extra virgin olive oil1 jar chunky style marinara sauce1 shallot / small...
by Andrew Hall | Feb 1, 2019 | Recipes
Chicken Scoobie-Doodle Soup This childhood classic soup with scoobi do pasta is as easy to make as it is to pack for a hearty work or school lunch. 1 cup Italpasta Scoobi Do Pasta1 tbsp extra virgin olive oil2 cloves garlic (minced)1 onion (diced)1/2 cup carrot(s)...
by Andrew Hall | Feb 1, 2019 | Recipes
Chicken Parmesan Manicotti Comforting yet elegant, this pasta dish is perfect served to family on weeknights or to guests when entertaining. These manicotti can also double as a main or appetizer. 1 box Italpasta Manicotti1 tbsp extra virgin olive oil1 can original...
by Andrew Hall | Jan 25, 2019 | Recipes
Ham and Cheese Lasagna This classic combination comes together with great results in this tasty new lasagna. Béchamel Sauce1/3 cup butter1/3 cup all-purpose flour4 1/4 cup milk1/4 tsp salt1/4 tsp pepper1/4 tsp ground nutmegLasagna12 Italpasta Lasagne Noodles1 tbsp...